En las familias mexicanas donde tradicionalmente no se coman tamales y prefieran el pavo, se preguntarán entonces por qué se come pavo en estas fechas.
Cabe resaltar, Armando, que la popularización de comer esta ave gorda y sabrosa proviene, según algunos historiadores, de Un Cuento de Navidad, novelita de Charles Dickens.
"The classic menu of turkey with gravy, stuffing, and plum pudding was popularized by Charles Dickens' A Christmas Carol, published in 1843 and widely read in the United States. Some culinary historians believe Scrooge's gift of a Christmas turkey to the Cratchit family helped cement the turkey's place at the center of the holiday meal for both modest and affluent households."
Enlace: Wherefore Turkey? [Slate, ENG]
Cabe resaltar, Armando, que la popularización de comer esta ave gorda y sabrosa proviene, según algunos historiadores, de Un Cuento de Navidad, novelita de Charles Dickens.
"The classic menu of turkey with gravy, stuffing, and plum pudding was popularized by Charles Dickens' A Christmas Carol, published in 1843 and widely read in the United States. Some culinary historians believe Scrooge's gift of a Christmas turkey to the Cratchit family helped cement the turkey's place at the center of the holiday meal for both modest and affluent households."
Enlace: Wherefore Turkey? [Slate, ENG]